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Trainings in Agri-food laboratory analysis in Luxembourg

5 trainings
2 providers
Latest published trainings
View the 5 training courses in Agri-food offered by the 2 training providers, which are members of lifelong-learning.lu, the portal for lifelong learning.
Prélèvement d'échantillons pour analyse alimentaire et analyse d'hygiène
Analyse microbiologique alimentaire du prélèvement au rapport d’analyse
Validation de méthodes analytiques (tous secteurs)
Auditeur interne ISO/IEC 17025:2017 – Labos essais et étalonnage
Interprétation des exigences de la norme ISO/IEC 17025 – Labos essais et étalonnage
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Agri-food good hygiene practice Agri-food hygiene regulations Agri-food quality and safety audit Agri-food reference system standard Agri-food traceability Agri-foods hygiene Baking Brewing science Drinks Food conservation Food ingredients and flavouring Haccp Health control plan Meat Pastry-making Pastry-making specialisation Quick-freezing and freezing Slaughtering Wine tasting Wine-making process oenology
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Agri-food