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Trainings in Specialist cuisine in Luxembourg
Latest published trainings
View the
14 training courses
in
Hotel and food service industries
offered by the
5 training providers
, which are members of lifelong-learning.lu, the portal for lifelong learning.
Les sauces et fonds - Tous les niveaux (AR-CUIS-2 2024/2025)
Cuisine syro-libanaise - Tous les niveaux (AR-CUIS-8 2024/2025)
Panier surprise - Intermédiaire (AR-CUIS-4 2024/2025)
La cuisine du gibier à poils et à plumes - Avancé (AR-CUIS-3 2024/2025)
Sauces et fonds
Cuisine végétale et végétarienne
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These other trainings might also interest you:
Bars
Cafe bar
Cooking
Fast food
Fish cuisine
Food-service
Hotel and restaurant hygiene and safety
Hotel and restaurant management
Hotel industry
Institutional cuisine
Kitchen management
Neocuisine
Pizzeria
Reception
Regional cuisine
Sauce cuisine
Special diets
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